Our Menu

menu

Small Plates

Prosciutto rosé Flatbread  18

crisp prosciutto, rosé sauce, arugula, balsamic reduction

Coastal Coconut Mussels 24

Dominican spiced coconut broth, garlic, shallots, grilled focaccia

Tuna Tartare Stack 21

diced tuna, avocado, tomato, ponzu, wasabi aioli, crispy mung bean noodles

Calamari 19

housemade tzatziki

Portobello Fries 15

crispy portobello strips, garlic aioli

Charcuterie

Okanagan Caprese Half 19 | Full 28

Italian-imported burrata, heirloom tomato, balsamic drizzle, basil emulsion

Rosemary Potato Frites 13

house cut potato frites, rosemary, sea salt, roasted garlic lemon aioli

Formaggio Arancini 18

five white cheddar arancini, house tomato sauce, parmesan cheese, basil

Gazpacho Soup (chilled) 12

tomatoes, cucumbers, red onions, bell pepper, crème fraîche

Artisan Charcuterie 32

selection of cured meats and cheeses, crackers, seasonal preserves

Greens

Cheese Platter 28

artisan cheeses, crackers, seasonal preserve

Watermelon Feta Salad  Half 14 | Full 21

refreshing summer watermelon, mint, candied nuts, feta, fennel pollen

Strawberry Fields Salad Half 16 | Full 24

fresh strawberries, beets, market greens, champagne vinaigrette

31 Charkay's Beef Carpaccio Salad

order family style

Our menu is created with the purpose of sharing, a great way to try something new with the whole table.

Large Plates

Seared Ahi Tuna Steak 29

ahi tuna seared rare, Cuban salon completa dry rub, crispy rice cake, seasonal veg, coconut broth

Fig Port Duck Confit 38

confit duck leg, crispy, polenta, beet medley, fig port jus, orange gel

Mushroom Agnolotti 30

hand rolled pasta, mushroom and cashew cheese ragout, truffle cream sauce, grand padano

Miso Glazed Sablefish 34

ocean wise sablefish, house made miso, yuzu cauliflower puree, seasonal veg, cilantro

Peppercorn New York Steak 42

10 oz New York Steak, garlic mashed potatoes, blistered tomatoes, peppercorn jus

Helen’s Pink Pasta 34

Inspired by Grandma Helen’s love for pink

beet infused semolina pasta, seafood medley, tomato basil ragout, Sicilian olive oil, Italian import fresh burrata

Dukkah Cauliflower Steak 24

cumin roasted cauliflower, sweet chili hummus, spiced dukkah

Filet & Forage 50

8oz tenderloin, port wine creme, Roquefort cheese, potato pave, mushroom medley

Bison Osso Bucco 72

braised bison shank, handmade potato gnocci, seasonal veg, red wine demi glaze

Enhancements

Five Garlic Butter Prawns 15
120g Italian Import Fresh Burrata 21
Honey Glazed Carrots 12
Sautéed Mushroom Medley 8

dessert

Red & White 16

1oz Grizzli Cabernet Franc, vanilla gelato

19+

Seasonal Crème Brulée 13

Seasonal flavours

Okanagan Tart 13

puff pastry, in season Okanagan fruit, lemon meringue

Vietnamese Coffee Custard 10

espresso infused custard, condensed milk foam

Matcha Crème brûlée
Red & White: Vanilla ice cream drowned in 1.5oz Grizzli Cabernet Franc Red Icewine

Icewine 2oz.

Fun Fact: Canada is the only country in the world that can craft an authentic Red Icewine.

LuLu Island Winery, Viognier Icewine, Okanagan Valley, BC, 2016 16

Grizzli Winery, Merlot Icewine, Okanagan Valley, BC, 2013 20

social hour

offered daily until 5pm

Bites

Coastal Coconut Mussels 15

Dominican spiced coconut broth,  garlic, shallots, grilled focaccia

Formaggio Arancini 10

three white cheddar arancini, house tomato sauce, parmesan cheese, basil

Tuna Poke Bowl 20

marinated ahi tuna, calrose rice, cucumber, avocado, edamame beans, ponzu, crispy rice paper

Calamari 12

Italian-imported burrata, heirloom tomato, balsamic drizzle, basil emulsion

Gazpacho Soup (chilled) 7

tomatoes, cucumbers, red onions, bell pepper, creme fraiche

Portobello Fries 9

crispy portobello strips, garlic aioli

Vietnamese Coffee Custard 8

espresso infused custard, condensed milk foam

Rosemary Potato Frites 8

house cut potato frites, rosemary, sea salt, roasted garlic lemon aioli 

Boards

Artisan Charcuterie 32

selection of cured meats and cheeses, crackers, season preserves

Cheese Platter 28

artisan cheeses, crackers, season preserve

Wine, Beer & Cider

House White 8

House White 8

Lakeboat Lager 7

Tremens Pale Ale 8

Seasonal Cider 8

Cocktails

Sunset Bubbles 6

Grand Marnier, prosecco, orange twist

Lemon Drop Martini 8

Limoncello, vodka, mint

Elderflower G&T 10

gin, elderflower tonic, mint

Razzle Spritz 12

whiskey, Grizzli Raspberry Wine, vegan foam

Spicy Mango Margarita 12

tequila, mango, chili, lime

Matcha Crème brûlée
Red & White: Vanilla ice cream drowned in 1.5oz Grizzli Cabernet Franc Red Icewine

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make a reservation

We are pleased to offer a limited number of reservations for lunch and dinner daily.